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Grass Fed Venison (Red Deer) Rump (370g) with a bottle of Pinot Noir (Black Cottage), Marlborough, 2020
Regular price
$61.00 SGD
Sale price
$61.00 SGD
Regular price
$66.00 SGD
Unit price
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Grass Fed Venison (Red Deer) Rump with a bottle of Pinot Noir (Black Cottage), Marlborough,...
Grass Fed (Halal) Angus Beef OP (Tomahawk without bone) Ribeye Steak (Fore Rib/on the bone) 1.13kg, with a bottle of Syrah (Shiraz), Te Awanga Estate, Hawkes Bay, 2017 from New Zealand
Regular price
$148.00 SGD
Sale price
$148.00 SGD
Regular price
$150.50 SGD
Unit price
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Grass Fed (Halal) Angus Beef OP (Tomahawk without bone) Ribeye Steak (Fore Rib/on the bone),...
Lamb Tenderloin (450g) with a bottle of Black Cottage Pinot Noir Central Otago, 2021
Regular price
$78.50 SGD
Sale price
$78.50 SGD
Regular price
$80.50 SGD
Unit price
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Lamb Tenderloin (450g) with a bottle of Black Cottage, Central Otago, 2021 Pinot Noir from...
New Zealand Fresh Gift Vouchers
Regular price
$10.00 SGD
Sale price
$10.00 SGD
Regular price
Unit price
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New Zealand Fresh Gift Vouchers
Chilled Smoked Leg Ham (Swiss Style) Sliced (1.1mm), 250g
Regular price
$17.00 SGD
Sale price
$17.00 SGD
Regular price
Unit price
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Smoked Ham Is Good But Triple Smoked (Swiss Style) Leg Ham Is Better! Premium pork...
4 packs (value pack) various Sausages, 500g (you choose), Frozen
Regular price
$84.00 SGD
Sale price
$84.00 SGD
Regular price
$88.00 SGD
Unit price
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4 packs (value pack) various meats (beef, pork, chicken, lamb) & flavours of Sausages in...
3 packs (value pack) Chilled Grass Fed Venison (Red Deer) Rump ($107/kg), boneless, 350g, price/3 pack (1050g)
Regular price
$112.50 SGD
Sale price
$112.50 SGD
Regular price
$115.50 SGD
Unit price
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Chilled Grass Fed New Zealand Venison (Red Deer) rump, is taken from the rump (the...
3 only (value pack 3 x 1kg) Turkey Mince (Lean) price/3kg, frozen
Regular price
$195.00 SGD
Sale price
$195.00 SGD
Regular price
$201.00 SGD
Unit price
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Our antibiotic/hormone free Lean Turkey Breast, is lightly brined, then minced. Made from lean Turkey Breasts,...
2 only (value pack) Grass Fed Venison (Red Deer) Flank (Bavette) Steak, 1020g, price/2 pack (approx 2040g), frozen
Regular price
$120.00 SGD
Sale price
$120.00 SGD
Regular price
$165.00 SGD
Unit price
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Our Chilled New Zealand Grass Fed (Red Deer) Venison Flank (Bavette) Steak are a small, flavourful,...
4 only (value pack) Turkey Mince (Lean) price/2kg (4 packs x 500g), frozen
Regular price
$131.50 SGD
Sale price
$131.50 SGD
Regular price
$134.00 SGD
Unit price
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Lean Turkey Breast, lightly brined, then minced, great for clean, lean and healthy eating. Made from lean...
2 only (value pack) Chilled Grass Fed Venison (Red Deer) Tenderloin, 778g avg/pack, price/2 pack (1.56kg/$129/kg)
Regular price
$187.00 SGD
Sale price
$187.00 SGD
Regular price
$210.50 SGD
Unit price
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Our Chilled Venison is free range and grass-fed on natural pasture. Our Red Deer live...
Chilled Grass Fed Venison (Red Deer) Short Ribs ($57/kg)
Regular price
$30.00 SGD
Sale price
$30.00 SGD
Regular price
Unit price
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Chilled Grass Fed Venison (Red Deer) short ribs aren’t well advertised because there aren’t many...
Sausage Meat, 250g (mild pork), frozen
Regular price
$9.50 SGD
Sale price
$9.50 SGD
Regular price
Unit price
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Mild pork sausage meat – lightly spiced and perfect to stuff turkeys, geese or chicken....
Octopus Tentacles, Cooked (Spain), 300g (2-3 legs) pack, frozen
Regular price
$30.00 SGD
Sale price
$30.00 SGD
Regular price
Unit price
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Octopuses are nutritious, with lots of lean muscle in those amazing arms, and plenty of good minerals. Octopuses are a popular...
Fresh Barramundi (Seabass) Fillets, (value pack of 2 packs), skin on, boneless, price/1kg i.e. 2 x 500g (approx) pack
Regular price
$62.00 SGD
Sale price
$62.00 SGD
Regular price
$64.00 SGD
Unit price
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Fresh Barramundi Fillets, Boneless, Skin on – Freshly caught daily. Widely prized for its sweet,...
Grass Fed (Halal) Lamb Foreshanks, (2pc/pack), frozen ($31/kg)
Regular price
$11.00 SGD
Sale price
$11.00 SGD
Regular price
Unit price
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Lamb Foreshanks are a bone-in cut from the lower front leg ideal for braising or slow-roasting...
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